All recipes are plant-based, gluten-free, and free of refined sugar. Organic ingredients are used whenever possible. AllAppetizersBreakfastDessertsDinnerLunchSaladsSnacks Cauliflower and Walnut Meat Tacos Antioxidant Acai Bowl Creamy Healing Hummus Holiday Nog Nori Rolls Arugula Beet Salad Crispy Blueberry Pancakes Maple Oatmeal Soothing Kharma Stew Native Super Salad Vanilla Chia Pudding Maple Balsamic Tempeh Bacon Sweet Potato Tostadas Cauliflower Ceviche Toasted Curry Lime Cashews Mini Raw Pumpkin Pies